August 22, Honolulu Country Club
11:30a - 1p
Cost: $25 per person
1) Farm to School & Sustainability
The goal of the Farm to School Initiative is to address the supply and demand issues surrounding the purchasing of local food for our State school cafeterias. The Initiative also aims to systematically increase State purchasing of local food for our school menus as well as connect our keiki with the aina through their food, using products from the local agricultural community.
Guest Speaker: Greg Christian, Farm to School Hawaii Top Chef, Beyond Green Partners
How Hawaii is transforming school lunch and what the food industry can to leverage sustainability to their benefit.
2) Labor law compliance
Guest speaker: Jared Furusho, Development Manager, ProService Hawaii
Overview of what you need to know regarding labor law compliance including Hawaii Unemployment Insurance Laws and Hawaii Workers’ Compensation Laws. Poll on topic of interest for a longer seminar on September 28 prior to the Made in Hawaii Show After Hours Mixer.
September 26, Manoa Grand Ballroom
Join us for an evening of networking and camaraderie during our 4th Annual After Hours Networking & Made in Hawaii Exhibitor Show. Enjoy complementary pupus and adult beverages, courtesy of local food and beverage manufactures and distributors.
When: Tuesday, Sept 26 from 5 - 8p (including educational seminar from 5-6p. See below for details)
Where: Manoa Grand Ballroom (5th Floor of Japanese Cultural Center, Honolulu)
Cost: $30 for HFIA members (parking included); $45 for non-members
March 30, 2018 • Honolulu Country Club
11:30a Shotgun Start
$1,000 cash prize for the first hole in one
banquet reception to follow
Prizes for every player!